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Meat and meat market: complex analysis and forecast until 2016 (артикул: 21512 26974)

Дата выхода отчета: 6 Августа 2014
География исследования: Россия
Период исследования: 2014г., прогноз до 2016г.
Количество страниц: 268
Язык отчета: Английский
Способ предоставления: электронный

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  • Полное описание отчета

    RESEARCH METHODOLOGY

     

    Subject of research:

     

    MARKET OF MEAT 

     

    Purpose of research:

     

    EVALUATION OF THE MARKET STATE AND FORECAST FOR ITS DEVELOPMENT FOR 2014-2016 

     

    Region of research:

     

    RUSSIA AND REGIONS OF THE RF 

     

    Main blocks of research:

     

    THE WORLD MARKET OF MEAT МИРОВОЙ РЫНОК МЯСА

     

    ANALYSIS OF RETAIL SLAES ON THE MARKET OF MEAT

     

    VOLUME OF THE RUSSIAN MARKET OF MEAT

     

    SEGMENTATION OF THE MARKET OF MEAT

     

    TRENDS ON THE RUSSIAN MARKET OF MEAT

     

    FACTORS AFFECTNG THE MARKET OF MEAT

     

    STATE REGULATION OF THE MARKET OF MEAT

     

    THE LARGEST PLAYERS ON THE MARKET OF MEAT

     

    LIVESTOCK

     

    PRODUCTION OF MEAT ПРОИЗВОДСТВО МЯСА

     

    THE LARGEST RUSSIAN PRODUCERS OF MEAT

     

    EXPORT OF MEAT

     

    IMPORT OF MEAT

     

    PRODUCERS’ PRICES ON THE MARKET OF MEAT

     

    RETAIL PRICES ON THE MARKET OF MEAT

     

    CONSUMER PRICES ON THE MARKET OF MEAT (BASED ON RETAIL AUDIT)

     

    PROFILES OF THE LARGEST ENTERPRISES ON THE MARKET OF MEAT

     

    FORECAST OF THE MARKET OF MEAT FOR 2014-2016 

     

    The largest Russian enterprises profiled:

     

    “PTITSEKOMBINAT”, LLC

     

    “CHELNY-BROILER”, LLC

     

    “MIKOYANOVSKY MEAT PLANT”, CJSC

     

    “VELIKOLUKSKY MEAT PLANT”, OJSC

     

    “INVEST ALIYANS”, LLC 

     

    The largest enterprises are presented by production volume, financial activity, sheet balances, profit and loss statements, cash-flow statements, subsidiaries and other information. 

     

    Information sources used:

     

    FederalStateStatistics Service

     

    Ministry of Economic Development of RF

     

    Federal Custom Service

     

    Federal Tax Service

     

    The Ministry of agriculture of the USA

     

    Evaluation of Experts of the Branch

     

    Retail sales statements

     

    Data of the main players of the branch

     

    Printed and electronic publications of the branch 

     

    The research contains 84 schedules, 62 diagrams, 85 tables, 6 schemes and 1 figure.

     

    EXTRACTS FROM RESEARCH

     

    CHAPTER 12. LIVESTOCK

     

    Currently animal breeding in Russia is developing following modern world trends. Products of the branch should be competitive with imported products not only by quality but price as well. It should correspond veterinarian and sanitary requirements.

     

    Cattle breeding and poultry breeding are the main branches of the agriculture of the RF, involved into growing of animals for slaughter.

     

    Number of animal heads is by types is distributed unevenly due to difference in periods of fattening.

     

    Since 2007 reduction of share of cattle by all types of animals  is caused not only by fluctuations of animals number during a calendar year, but mainly by constant increase of  domestic poultry. 

     

    The smallest share of horse number in the structure of agricultural animals for slaughter correlates with  extreme natural climate conditions of horse breeding. The principle method of fattening of horses for slaughter, not worsening  taste qualities of meat is pasture breeding which require large amount of land. 

     

    CHAPTER 13. PRODUCTION OF MEAT

     

    Products of Russian animals poultry breeding are fully sold on domestic market. By 20 13 volume of national production of all types of meat in the RD did not satisfy national demand.  Share of Russia amounted to 3.*% of world consumption of beef a d veal, *%  of pork and *% poultry meat.  Due to own sector of animal and poultry breeding population's needs in cattle meat were satisfied by **%, in pork - by **%,  in poultry meat - by **%. Another part of products was filled up with import from Brazil, the USA, Argentina and other countries.

     

    In 2013 the structure of Russian production of meat and offal  was constituted by two thirds with products of poultry meat (*%), one third - by cattle and small cattle and pork (**%).  Meat and offal of rabbits, hare, North deer, marals and other animals. 

     

    CHAPTER 15. EXPORT OF MEAT

     

    Geography of Russian export is rather wide. The following are countries importing Russian products: Gabon,  UAE, Republic of Korea, Laos, Spitzbergen, Panama, Republic of South Korea.

     

    In 2010-2013* the following were exported from Russia to domestic markets of other countries: mutton, beef, animal offal, pork, animals by products, poultry meat and by-products.  Share of mutton was insignificant, maximum deliveries of this meat were recorded in 2011 - *% of export volume of the RF. Specific weight of beef grew by 2013* from * to * p.p. Pork meat was almost not exported from the country, it was consumed on the domestic market. By products of animals and also meat and by products of rabbits, deer and other animals are exported from the country in accordance to herd turnover, i.e. it fluctuates  from * to * p.p. annually.

    In 2013 the structure of Russian export (in physical terms) underwent re-allocation (against 2011), shares of Kazakhstan and Hong Kong reduced (by * and * p.p. correspondingly), while share of other countries increased (by ** p.p.). These changes show the expansion of international trade geography of the RF.

  • Подробное оглавление/содержание отчёта

    RESEARCH METHODOLOGY

     

    LIST OF SCHEDULES, DIAGRAMS, TABLES AND SCHEMES

     

    1. GENERAL ECONOMIC SITUATION IN RUSSIA

     

    1.1. Population of Russia

     

    1.2. Economic situation

     

    1.3. Special economic zones

     

    1.4. Development of business in Russia

     

    1.5. Investment potential

     

    1.6. Position of Russia in the world

     

    2.SUBJECT OF RESEARCH

     

    2.1 Definition

     

    2.2 Classification

     

    Classification by Russian Classification of Production

     

    Classification by All-Russian Classification of Economic Activities and Products

     

    Classification by Commodity Nomenclature of Foreign Economic Activity

     

    Classification by Russian National Classifier of Economic Activities

     

    3. THE WORLD MARKET OF MEAT

     

    3.1. Structure and dynamics of production and consumption of meat in the world

     

    3.2. Structure and dynamics of import and export of meat in the world

     

    4. ANALYSIS OF RETAIL SALES ON THE MARKET OF MEAT

     

    4.1. Structure and dynamics of retail sales of meat (as a whole)

     

    4.2 Animals meat

     

    Dynamics of retail sales by years

     

     Dynamics of retail sales by quarters

     

    Structure of retail sales by federal districts

     

    The largest regions of RF by retail sales

     

    4.3. Poultry meat

     

    Dynamics of retail sales by years

     

    Dynamics of retail sales by quarters

     

    Structure of retail sales by federal districts

     

    The largest regions of RF by retail sales

     

    5. VOLUME OF RUSSIAN MARKET OF MEAT

     

    5.1. Dynamics of volume of Russian market by years

     

    5.2. Import share on Russian market

     

    5.3. Dynamics of import share

     

    5.4. Consumption per capita

     

    5.5. Balance of demandand supply of meat products

     

    6. SEGMENTATION OF THE MARKET OF MEAT

     

    7.CONSUMPTION OF MEAT

     

    7.1 Dynamics by years

     

    7.2. Consumption volumes by federal districts of RF

     

    7.3. Consumption volumes in regions of RF

     

    8. TRENDS ON RUSSIAN MARKET OF MEAT

     

    8.1. Change of structure of demand for meat

     

    8.2. A trademark as a guarantee of quality of products

     

    8.3. Improvement of quality of meat

     

    8.4 Establishment of agricultural holdings

     

    8.5. Expansion of sales market

     

    8.6. Change of structure of supply on the market of meat and meat products

     

    9. FACTORS AFFECTING THE MARKET OF MEAT

     

    9.1. Speed of animals slaughter weight reaching

     

    9.2. Fodder base

     

    9.3. Requirements to meat quality

     

    9.4. Purchasing power

     

    9.5.Epidemiologic situation

     

    9.6. Environmental safety of production

     

    10. STATE REGULATION OF THE MARKET OF MEAT

     

    10.1. GOST of the RF

     

    10.3. Strategy of development of food and processing industry in the RF until 2020

     

    10.4. Accession of the RF to the WTO

     

    Import taxes

     

    Pork

     

    Cattle

     

    Poultry meat

     

    11. THE LARGEST PLAYERS ON THE MARKET OF MEAT

     

    11.1. Group of companies under the brend profile "PRODO"

     

    About the company

     

    History of company’s development

     

    Assortment of products, trademarks

     

    11.2. Group “CHERKIZOVO”, OJSC

     

    About the company

     

    History of company’s development

     

    Assortment of products, trademarks

     

    11.3. Business complex "GRUPPA AGROKOM", LLC

     

    About the company

     

    History of company’s development

     

    Assortment of products, trademarks

     

    11.4. Group of companies “AGRO-BELOGORIE”, LLC

     

    About the company

     

    History of company’s development

     

    Assortment of products, trademarks

     

    11.5. Group of companies “RUS-AGRO”

     

    About the company

     

    History of company’s development

     

    Assortment of products, trademarks

     

    11.6. Agricultural holding “MIRATORG”

     

    About the company

     

    History of company’s development

     

    Assortment of products, trademarks

     

    12. LIVESTOCK

     

    12.1. Structure and dynamics of agricultural livestock in Russia

     

    12.2. Cattle livestock

     

    Dynamics of livestock by years

     

    Geography of distribution of livestock by federal districts

     

    Geography of distribution of livestock by regions

     

    12.3. Sheep and goat livestock

     

    Dynamics of livestock by years

     

    Geography of distribution of livestock by federal districts of RF

     

    Geography of distribution of livestock by regions of RF

     

    12.4. Livestock of pigs

     

    Dynamics of livestock by years

     

    Geography of distribution of livestock by federal districts

     

    Geography of distribution of livestock by regions of RF

     

    12.5. Livestock of poultry in Russia

     

    Dynamics of livestock by years

     

    Geography of distribution of livestock by federal districts

     

    Geography of distribution of livestock by regions of RF

     

    13. PRODUCTION OF MEAT

     

    13.1. Food animal meat and by-products

     

    Structure of production by types

     

    Dynamics of volumes of production by years

     

    Dynamics of volumes of production by months

     

    Volumes of production by federal districts of RF

     

    Structure of production by federal districts of RF

     

    Volumes of production in regions of RF

     

    Regional structure of production

     

    13.2. Food meat and by-products of poultry meat

     

    Structure of production by types

     

    Dynamics of volumes of production by years

     

    Dynamics of volumes of production by months.

     

    Volumes of production by federal districts of RF

     

    Structure of production by federal districts of RF

     

    Volumes of production in regions of RF

     

    Regional structure of production

     

    13.3. Food meat and by-products of rabbits, deer and other animals

     

    Dynamics of volumes of production by years

     

    Dynamics of production volumes by months

     

    Volumes of production by federal districts of RF

     

    Structure of production by federal districts of RF

     

    Volumes of production in regions of RF

     

    Regional structure of production

     

    14. THE LARGEST RUSSIAN PRODUCERS OF MEAT

     

    14.1. Animals meat

     

    Proceeds of the largest Russian producers

     

    Regional structure of enterprises location

     

    14.2. Poultry and rabbit meat

     

    Proceeds of the largest Russian producers

     

    Regional structure of enterprises location

     

    15. EXPORT OF MEAT

     

    15.1. Dynamics of volumes of export by years

     

    15.2. Structure of Russian export by types

     

    15.3. Volumes of export by countries of destination

     

    15.4. Structure of export by countries of destinations

     

    16. IMPORT OF MEAT

     

    16.1. Dynamics of volumes of import by years

     

    16.2. Dynamics of volumes of import by months

     

    16.3. Structure of volume of Russian import by types

     

    16.4. Volumes of import by supplying countries

     

    16.5. Structure of volume of import by supplying countries

     

    17. PRODUCERS' PRICES ON THE MARKET OF MEAT

     

    17.1. Beef

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    17.2.Pork

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    17.3. Mutton

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    17.4. Chicken meat

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    17.5. Rabbit, deer and other animals meat 

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    17.6. Animals by-products

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    17.7. Poultry by-products

     

    Dynamics of prices by years

     

    Dynamics of prices by months

     

    18. RETAIL SALES ON THE MARKET OF MEAT

     

    18.1.Beef

     

    Dynamics of retail sales for beef (except for boneless meat) by years

     

    Dynamics of retail prices for beef (except for boneless meat) by months

     

    Dynamics of retail prices for beef (boneless meat)

     

    Dynamics of retail prices for beef (boneless meat)

     

    Dynamics of retail prices for beef liver by years

     

    Dynamics of retail prices for beef liver by months

     

    18.2. Pork

     

    Dynamics of retail prices for pork (except for boneless meat) by years

     

    Dynamics of retail prices for pork (except for boneless meat) by months

     

    Dynamics of retail prices for pork (boneless meat) by years

     

    Dynamics or retail prices for pork (boneless meat) by months

     

    18.3. Mutton (in slaughter warm weight)

     

    Dynamics of retail prices for mutton (in slaughter warm weight) by years

     

    Dynamics of retail prices for mutton (in slaughter warm weight) by months

     

    18.4. Poultry meat

     

    Dynamics of retail prices for poultry meat (except for chicken legs) by months

     

    Dynamics of retail prices for poultry meat (except for chicken legs) by months

     

    Dynamics of retail prices for chicken legs by years

     

    Dynamics of retail prices for chicken legs by months

     

    19. CONSUMER PRICES ON THE MARKEY OF MEAT (BASED ON REATIL AUDIT)

     

    19.1. Cattle meat and by-products

     

    19.2. Pigs meat and by-products

     

    19.3. Sheep meat and by-products

     

    19.4. Horse meat and by-products

     

    19.5 Poultry meat and by-products

     

    19.6. Rabbit meat and by-products

     

    20. PROFILES OF THE LARGEST ENTERPRISES ON THE MARKET OF MEAT

     

    20.1. «PTITSEKOMBINAT», LLC

     

    Reference information

     

    Types of activity

     

    Production volumes

     

    Balance sheet

     

    Profit and loss statement

     

    Cash-flow statement

     

    Financials

     

    20.2. «CHELNY-BROYLER», LLC

     

    Types of activity

     

    Balance sheet

     

    Profit and loss statement

     

    Cash-flow statement

     

    Financials

     

    20.3. «MIKOYANOVSKY MYASOKOMBINAT», CJSC

     

    Types of activity

     

    Production volumes

     

    Balance sheet

     

    Profit and loss statement

     

    Cash-flow statement

     

    Financials

     

    20.4. «VELIKOLUKSKY MYASOKOMBINAT», OJSC

     

    Types of activity

     

    Production volumes

     

    Balance sheet

     

    Profit and loss statement

     

    Cash-flow statement

     

    Financials

     

    20.5. «INVEST ALYANS», LLC

     

    Reference information

     

    Types of activity

     

    Balance sheet

     

    Profit and loss statement

     

    Cash-flow statement

     

    Financials

     

    21. FORECAST OF THE VOLUME OF MEAT MARKET FOR 2014-2016

     

    ABOUT INTESCO RESEARCH GROUP

  • Перечень приложений

    List of Schedules

     

    Schedule 1. Population of Russia in 1990, 2000, 2005 and 2008-2013 and forecast for 2014-2016, mln. people

     

    Schedule 2. Dynamics of population of Russia in three different variants of the forecast in 2014-2031, ths. people

     

    Schedule 3. Dynamics of real household disposable income of population and its annual rate of growth in 2000-2013* and a forecast for 2014-2016, %

     

    Schedule 4. Dynamics of dependency ratio in three variants of the forecast in 2014 – 2031.

     

    Schedule 5. Dynamics of employed and unemployed in Russia in 2000 –2013 and forecast until 2014-2015, %

     

    Schedule 6. Dynamics of unemployment share in economically active population by federal districts of RF in 2007-2013, %

     

    Schedule 7. Dynamics of GDP in money terms of 2008 in 2004-2013 and forecast for 2014-2016 bln. rubles

     

    Schedule 8. Dynamics of the GDP of Russia in the current prices in 2004-2013 ,  and forecast for  2014-2016 , bln rub

     

    Schedule 9. Dynamics of investments into the stock capital of the RF in 2004-2013 and forecast for  2014-2016 , bln. rub

     

    Schedule 10. Dynamics of surplus/deficit of the consolidated budget of the RF in 2006 – 2013 and forecast for 2014-2016, % to GDP

     

    Schedule11. Dynamics of  total external debt of RF and its share in GDP in 2010-2014 (as of January, 1) and forecast for 2015-2017 , mln dollars

     

    Schedule 12. Dynamics of CPI in 2006-2013 and forecast for  2014-2016, % to the corresponding period of the previous year

     

    Schedule 13. Dynamics of investments into special economic zones in 2006-2013  (as of 01.10.2013), mln. rub.

     

    Schedule 14. Number of residents of special economic zones in Russia in 2006- 2013 (June 2013) , units

     

    Schedule 15. Dynamics of volume of cumulative foreign investments in 2005-2013, bln. dollars

     

    Schedule 16. Dynamics of population of Russia and the world in 2000-2013  and forecast until 2100, mln. people

     

    Schedule 17. Share of RF in the world GDP in 2001-2013 and forecast for 2014-2016, %

     

    Schedule 18. Dynamics of meat production in the world in 2009-2013* , ths. t

     

    Schedule 19. Dynamics of meat consumption in the world in 2009-2013* , ths. t

     

    Schedule 20. Dynamics of world import of meat in 2009-2013*, ths. t

     

    Schedule  21. Dynamics of the world export of meat in 2009-2013*, ths. t

     

    Schedule 22. Dynamics of retail sales of meat of animals in Russia in 2009-2013, bln. rubles

     

    Schedule 23. Dynamics of retail sales of meat of animals in Russia in 2009-2013, bln. rubles

     

    Schedule 24.The largest regions of RF by volumes of retail sales of meat of animals in 2013, bln. rubles

     

    Schedule 25. Dynamics of retail sales of poultry meat in Russia in 2009-2013, bln.rubles

     

    Schedule 26. Dynamics of retail sales of poultry meat in Russia in 2009-2013, bln. rubles

     

    Schedule 27.The largest regions of RF by volumes of retail sales of poultry meat in 2013, bln.rubles

     

    Schedule 28. Dynamics of volume of the Russian market of meat and by-products in 2009-2013, mln. t

     

    Schedule 29. Consumption of meat and by-products in Russia per  capita in 2009-2013, t/capita

     

    Schedule 30. Consumption of meat and meat products (without offal of the 2nd category and raw tallow) in the RF in 2008-2012, kg per capita annually

     

    Schedule 31. Dynamics of cattle livestock in Russia in 2007-2013, %

     

    Schedule 32. Dynamics of sheep and goat livestock in Russia in 2007-2013, ths. animal units

     

    Schedule 33. Dynamics of livestock of pigs in Russia in 2007-2013, ths. animal units

     

    Schedule 34. Dynamics of livestock of poultry in Russia in 2007-2013, ths. animal units

     

    Schedule 35. Dynamics of volume of Russian production of meat and by-products of animals in 2009-2013, tons

     

    Schedule 36. Dynamics of volume of Russian production of meat and by-products of animals by months in 2009-2013, tons

     

    Schedule 37. Dynamics of volume of Russian production of meat and by-products of poultry in 2009-2013, tons

     

    Schedule 38. Dynamics of volume of Russian production of meat and by-products of poultry by months in 2009-2013, tons

     

    Schedule 39. Dynamics of volume of Russian production of meat and by-products of rabbits, deer and other animals in 2009-2013, tons

     

    Schedule 40. Dynamics of volume of Russian production of meat and by-products of rabbits, deer and other animals by months in 2009-2013, tons

     

    Schedule 41. Proceeds of the largest enterprises with the main type of activity by OKVED: Production of meat (15.11) in the RF in 2010, bln.rub

     

    Schedule 42. Proceeds of the largest enterprises with the main type of activity by OKVED: Production of meat (15.11) in the RF in 2011 г., bln. rub.

     

    Schedule 43. Proceeds of the largest enterprises with the main type of activity by OKVED: Production of meat (15.11) in the RF in 2012 г., bln. rub

     

    Schedule 44. Proceeds of enterprises with the main type of activity defined by OKVED as “Production of agricultural poultry and rabbit meat” (15.12) in the RF in 2010 , bln. rub

     

    Schedule 45. Proceeds of enterprises with the main type of activity defined by OKVED as “Production of agricultural poultry and rabbit meat” (15.12) in the RF in 2011 г., bln. rub

     

    Schedule 46. Proceeds of enterprises with the main type of activity defined by OKVED as “Production of agricultural poultry and rabbit meat” (15.12) in the RF in 2012, bln. rub

     

    Schedule 47. Dynamics of volume of Russian export of meat and by-products in physical terms in 2007-2013*, ths. tons

     

    Schedule 48.Dynamics of volume of Russian export of meat and by-products in cost terms in 2007-2013*, mln. dollars

     

    Schedule 49. Dynamics of Russian import of meat and by-products in physical terms in 2007-2013*, ths. tons

     

    Schedule 50. Dynamics of Russian import of meat and by-products in cost terms in 2007-2013*, mln.dollars

     

    Schedule 51. Dynamics of volume of Russian import of meat and by-products in physical terms by months in 2009-2013*, tons

     

    Schedule 52. Dynamics of volume of Russian import of meat and by-products in cost terms by months in 2009-2013*, ths. dollars

     

    Schedule 53. Dynamics of average producers’ prices for beef (in a slaughter warm weight) in RF in 2007-2013, rub/t

     

    Schedule 54. Dynamics of average producers’ prices for beef (in a slaughter warm weight) in RF by months in 2007-2013, rub/t

     

    Schedule 55. Dynamics of average producers’ prices for pork (in a slaughter warm weight) in RF in   2007-2013 , rub/t

     

    Schedule 56. Dynamics of average producers’ prices for pork (in a slaughter warm weight) in RF by months in 2007-2013, rub/t

     

    Schedule 57. Dynamics of average producers’ prices for mutton (in a slaughter warm weight) in RF in 2007-2013 , rub/t

     

    Schedule 58. Dynamics of average producers’ prices for mutton (in a slaughter warm weight) in RF by months in 2007 – 2013, rub/t

     

    Schedule 59. Dynamics of average producers’ prices for chicken meat (in a slaughter warm weight) in RF in  в 2007-2013, rub/t

     

    Schedule 60. Dynamics of average producers’ prices for chicken meat (in a slaughter warm weight) in RF by months in 2007-2013 , rub/t

     

    Schedule 61. Dynamics of average producers’ prices for other animals meat in RF in 2009-2013 , rub/t

     

    Schedule 62. Dynamics of average producers’ prices for meat of other animals in RF by months in 2007-2013, rub/t

     

    Schedule 63. Dynamics of average producers’ prices for animals by-products in RF in 2007-2013, rub/t

     

    Schedule 64. Dynamics of average producers’ prices for animals by-products in   RF in 2007-2013 , rub/t

     

    Schedule 65. Dynamics of average producers’ prices for poultry offal in RF in 2009-2013 , rub/t

     

    Schedule 66. Dynamics of average producers’ prices for poultry offal in RF in April in 2009 -2013, rub/t

     

    Schedule 67. Dynamics of average retail sales for beef (except for boneless meat) in RF in 2007-2013, rub/kg

     

    Schedule 68. Dynamics of average retail prices for beef (except for boneless meat) in RF by months in  2007-2013 , rub/kg

     

    Schedule 69. Dynamics of average retail prices for beef (boneless meat) in RF in 2007-2013, rub/kg

     

    Schedule 70. Dynamics of average retail prices for beef (boneless meat) in RF by months in 2007-2013, rub/kg

     

    Schedule 71. Dynamics of average retail prices for beef liver in RF in 2007-2013, rub/kg

     

    Schedule 72. Dynamics of average retail prices for beef liver in RF by months in 2007-2014, rub/kg

     

    Schedule 73. Dynamics of average retail prices for pork (except for boneless meat) in RF in 2007-2013, rub/kg

     

    Schedule 74. Dynamics of average retail prices for pork (except for boneless meat) in the RF by months in 2007-2013 , rub/kg

     

    Schedule 75. Dynamics of average retail prices for pork (boneless meat) in the RF in  2007-2013 ,rub/kg

     

    Schedule 76. Dynamics of average retail prices for pork (boneless meat) in the RF by months in 2007-2013, rub/kg

     

    Schedule 77. Dynamics of average retail prices for mutton (slaughter warm weight) in the RF in 2007-2013, rub/ kg

     

    Schedule 78. Dynamics of average retail prices for mutton in (slaughter warm weight) in the RF in 2007-2013, rub/kg

     

    Schedule  79. Dynamics of average retail prices for poultry meat (except for chicken legs) in the RF in 2007-2013 , rub/kg

     

    Schedule 80. Dynamics of average retail prices for poultry meat (except for chicken legs) in the RF by months in 2007-2013 , rub/kg

     

    Schedule 81. Dynamics of average retail prices for chicken legs in the RF in 2007-2013 , rub/kg

     

    Schedule  82. Dynamics of average retail prices for chicken legs in the RF by months in 2007-2013 , rub/kg

     

    Schedule 83. Dynamics of the Russian market of meat and by-products in 2009-2013 and a forecast for  2014-2016 , mln. t

     

    Schedule 84. Dynamics of share of import products of meat and by-products in 2009-2013 and a forecast for   2014-2016, %

     

     

     

    List of diagrams:

     

    Diagram 1. Structure of population of Russia to working age in 2014- 2031, % (middle variant of the forecast)

     

    Diagram 2. Change of structure of incomes of the federal budget in2009-2013, %

     

    Diagram 3. Change of structure of external debt of RF in 2009-2014 (as of January 1), %

     

    Diagram 4. Foreign investments accumulated by investing countries in 2013, %

     

    Diagram 5. Structure of meat production in 2009-2013*, %

     

    Diagram 6. Structure of world meat consumption in 2009-2013*, %

     

    Diagram 7. Structure of import of meat in 2009-2013*, %

     

    Diagram 8. Structure of world export of meat in 2009-2013*, %

     

    Diagram 9.Structure of retail sales of meat by types in 2013, %

     

    Diagram 10.Structure of retail sales of meat in 2009-2013, %

     

    Diagram 11. Structure of retail sales of meat of animals by federal districts of RF in cost terms in 2013, %

     

    Diagram 12. Changes of structure of retail sales of meat of animals by federal districts of RF in cost terms in 2009-2013, %

     

    Diagram 13. Regional structure of retail sales of meat of animals in 2013 in cost terms, %

     

    Diagram 14. Change of regional structure of retail sales of meat of animals in RF in cost terms in 2009-2013, %

     

    Diagram 15. Structure of retail sales of poultry meat by federal districts of RF in cost terms in 2013, %

     

    Diagram 16. Change of structure of retail sales of poultry meat by federal districts of RF in cost terms in 2009-2013, %

     

    Diagram 17. Regional structure of retail sales of poultry meat in cost terms in 2013, %

     

    Diagram 18. Change of regional structure of retail sales of poultry meat in RF in cost terms in 2009-2013, %

     

    Diagram 19. Share of import on the Russian market of meat and by-products 2013 in physical terms, %

     

    Diagram 20. Dynamics of import share on the Russian market of meat and by-products in 2009-2013 in physical terms, %

     

    Diagram 21. Structure of volume of Russian market of meat and offal in 2013 in physical terms, %

     

    Diagram 22. Dynamics of structure of Russian market of meat and offal in 2009-2013, in physical terms, %

     

    Diagram 23. Structure of agricultural livestock in RF in 2007-2013, %

     

    Diagram 24. Structure of agricultural livestock by types in RF in 2013, %

     

    Diagram 25. Structure of cattle livestock by categories of farms in RF in 2013, %

     

    Diagram 26. Regional structure of distribution of cattle livestock in RF in 2012-2013, %

     

    Diagram 27. Structure of sheep and goat livestock by categories of farms in RF in 2013, %

     

    Diagram 28. Regional structure of distribution of livestock of sheep and goats in RF in 2012-2013,%

     

    Diagram 29. Structure of livestock of pigs by categories of farms in RF in 2013, %

     

    Diagram 30. Regional structure of distribution of livestock of pigs in RF in 2012-2013, %

     

    Diagram 31. Structure of livestock of poultry by categories of farms in RF in 2013, %

     

    Diagram 32. Regional structure of distribution of livestock of poultry in RF in 2012-2013, %

     

    Diagram 33. Structure of Russian production of meat and by-products by types in 2013, %

     

    Diagram 34. Structure of production of meat and by-products of animals in RF in 2009-2013, %

     

    Diagram 35. Structure of production of meat and by-products of animals by types in RF in 2013, %

     

    Diagram 36. Structure of production of meat and by-products of animals by federal districts in RF in 2013, %

     

    Diagram 37. Change of structure of production of meat and by-products of animals by federal districts of RF in 2009-2013, %

     

    Diagram 38. Regional structure of Russian production of meat and by-products of animals   in 2013 in physical terms, %

     

    Diagram 39. Change of regional structure of Russian production of meat and by-products of animals in 2009-2013, %

     

    Diagram 40. Structure of production of meat and by-products of poultry in 2010-2013, %

     

    Diagram 41. Structure of production of meat and by-products of poultry by federal districts of RF in 2013,%

     

    Diagram 42. Change of structure of production of meat and by-products of poultry by federal districts of RF in 2009-2013, %

     

    Diagram 43. Regional structure of Russian production of meat and by-products of poultry in 2013, %

     

    Diagram 44. Change of regional structure of Russian production of meat and by-products of poultry in 2009-2013, %

     

    Diagram 45. Structure of production of rabbit, deer and other animal meat and offal by federal districts of RF in  2009-2013, %

     

    Diagram 46. Change of structure of production of meat and by-products of rabbits, deer and other animals by federal districts of RF in 2009-2013, %

     

    Diagram 47. Regional structure of Russian production of meat and by-products of rabbits, deer and other animals in 2013, %

     

    Diagram 48. Change of regional structure of production of meat and by-products of rabbits, deer and other animals in RF in 2009-2013, %

     

    Diagram 49. Regional structure of enterprises with the main types of activity defined by OKVED as “Production of meat” (15.11) in the RF in 2014, %

     

    Diagram 50. Regional structure by enterprises with the main type of activity defined by OKVED as Production of agricultural poultry and rabbit meat (15.12) in the RF in  2014, %

     

    Diagram 51. Structure of Russian export of meat and by-products in 2010-2013* in physical terms, %

     

    Diagram 52. Structure of Russian export of meat and by-products in 2010-2013* in cost terms, %

     

    Diagram 53. Structure of Russian export of meat and by-products by countries in physical terms in 2013*, %

     

    Diagram 54. Change of structure of Russian export of meat and by-products by countries in physical terms in 2011-2013*, %

     

    Diagram 55. Structure of Russian export of meat and by-products by countries in cost terms in 2013*, %

     

    Diagram 56. Change of structure of Russian export of meat and by-products by countries in cost terms in 2011-2013*, %

     

    Diagram 57. Structure of Russian import of meat and by-products in 2010-2013, in physical terms, %

     

    Diagram 58. Structure of Russian import of meat and offal in 2010-2013 in cost terms, %

     

    Diagram 59. Structure of Russian import of meat and offal by countries of origin in physical terms in 2013*, %

     

    Diagram 60. Change of structure of Russian import of meat and offal by countries of origin in physical terms in 2011-2013*, %

     

    Diagram 61. Structure of Russian import of meat and offal by countries of origin in cost terms in 2013*, %

     

    Diagram 62. Change of structure of Russian import of meat and offal by countries of origin in cost terms in 2011-2013*, %

     

     

     

    List of tables

     

    Table 1. . Population of the largest cities of Russia according to the Census of 2002 and 2010 as for January, 1, 2013, ths. People

     

    Table 2. Number of small enterprises (without micro enterprises) by the branches in Russia in 2009 – September 2013

     

    Table 3. Values for 2012-2013 of the countries gained the largest success in the branches studied for the  «Doing Business 2014» rating

     

    Table 4. Distribution of Russian regions by the rating of investment climate in 2012-2013 гг.

     

    Table 5. Dynamics of volume of accumulated foreign investments in TOP-15 of regions in 2005-2013 , mln. dollars

     

    Table 6. Meat classification methods

     

    Table 7. Volumes of retail sales of meat of animals in federal districts of RF in 2009-2013, bln. rubles

     

    Table 8. Volume of retail sales of meat of animals in regions of RF in 2009-2013, ths. rubles

     

    Table 9. Volumes of retail sales of poultry meat in federal districts of RF in 2009-2013, bln. rubles

     

    Table 10. Volume of retail sales of poultry meat in regions of RF in 2009-2013, ths. rubles

     

    Table 11. Resources and use of meat and meat products in the Russian Federation

     

    Table 12. Volume of consumption of meat and meat products in federal districts of the RF in 2008-2012, kg per capita annually

     

    Table 13. Volume of meat and meat products consumption in regions of RF in 2009-2012, kg per capita annually

     

    Table 14. Agricultural livestock in RF in 2007-2013, ths. animal units

     

    Table 15. Cattle livestock in federal districts of RF in 2012-2013, ths. animal units

     

    Table 16. Livestock of sheep and goats in federal districts of RF in 2012-2013, ths. animal units

     

    Table 17. Livestock of pigs in federal districts of RF in 2012-2013, ths. animal units

     

    Table 18. Livestock of poultry in federal districts of RF in 2012-2013, ths. animal units

     

    Table 19. Volume of production of meat and by-products of animals in RF by months in 2009-2013, ton

     

    Table 20. Volume of production of meat and by-products of animals in federal districts of RF in 2009-2013, tons

     

    Table 21. Volume of production of meat and by-products of animals in Russia in 2009-2013, tons

     

    Table 22. Volume of production of meat and by-products of poultry in RF by months in 2009-2013, tons

     

    Table 23. Volume of production of meat and by-products of poultry in federal districts of RF in 2009-2013, tons

     

    Table 24. Volume of production of meat and by-products of poultry in Russia in 2009-2013, tons

     

    Table 25. Volume of production of meat and by-products of rabbits, deer and other animals in RF by months in 2009-2013, tons

     

    Table 26. Volume of production of meat and by-products of rabbits, deer and other animals in federal districts of RF in 2009-2013, tons

     

    Table 27. Volume of production of meat and by-products of rabbits, deer and other animals in Russia in 2009-2013, tons

     

    Table 28. Dynamics of proceeds of enterprises with the main type of activity according to OKVED: Production of meat (15.11) in the RF in 2007-2012, ths. rub.

     

    Table 29. Dynamics of proceeds of enterprises with the main type of activity defined by OKVED as “Production of agricultural poultry and rabbit meat” (15.12) in the RF in 2007-2012 , ths. rub

     

    Table 30. Volume of Russian export of meat and by-products by supplying countries in physical terms in 2007-2013*, tons

     

    Table 31. Volume of Russian export of meat and by-products by supplying countries in cost terms in 2007-2013*, dollars

     

    Table 32. Volume of Russian import of meat and offal by countries in physical terms in 2007-2013*, tons

     

    Table 33. Volume of Russian import of meat and offal by countries in cost terms in 2007-2013*, dollars

     

    Table 34. Average producers’ prices for beef (in a slaughter warm weight) in RF by months in 2007- Feb 2014, rub/t

     

    Table 35. Average producers' prices for pork (in a slaughter warm weight) in RF by months in 2007-Feb 2014, rub/t

     

    Table 36. Average producers' prices for mutton (in a slaughter warm weight) in RF by months in 2007-Feb.  2014, rub/t

     

    Table 37. Average producers’ prices for chicken meat (in a slaughter warm weight) in RF by months in 2007-Feb 2014, rub/t

     

    Table 38. Average producers’ prices for other animals meat in RF by months in 2009-Feb 2014, rub/t

     

    Table 39. Average producers’ prices for animals by-products in RF by months in 2007-Feb 2014, rub/t

     

    Table 40. Average producers’ prices for poultry offal in RF by months in Apr 2009 – Feb 2014, rub/t

     

    Table 41. Average retail prices for beef (except for boneless meat) in RF by months in 2007- Feb 2014 , ru/t

     

    Table 42. Average retail prices for beef (boneless meat) in RF by months in 2007-Feb. 2014 , rub/kg

     

    Table 43. Average of retail prices for beef liver in RF by months in  2007-Feb 2014 , rub/kg

     

    Table 44. Average retail prices for pork (except for boneless meat) in the RF by months in 2007-Feb 2014 , rub/kg

     

    Table 45. Average retail prices for pork (boneless meat) in the RF by months in 2007-Feb 2014, rub/kg

     

    Table 46. Average retail prices for mutton (except for boneless meat) in the RF by months in 2007-Feb2014, kg/rub

     

    Table 47.  Average retail prices for poultry meat (except chicken legs) in the RF by months in   2007-2013, rub/kg

     

    Table 48. Average retail prices for chicken legs in the RF by months in 2007- Feb 2014 , rub/kg

     

    Table 49. Average retail prices on the Russian market of beef (based on retail audit) as of February 17 – March, 3,  2014

     

    Table 50. Average retail prices on the Russian market of pork based on retail audit) as of February 17 – March, 3,  2014

     

    Table 51. Average retail prices on the Russian market of mutton (based on retail audit) as of February 17 – March 3, 2014

     

    Table 52. Average retail prices on the Russian market of horse meat   (based on retail audit) as of February 17 – March 3, 2014

     

    Table 53. Average retail prices on the Russian market of poultry meat (based on retail audit) as of February 17 – March 3, 2014

     

    Table 54. Average retail prices on the Russian market of rabbit meat (based on retail audit) as of Feb, 17 – March, 3, 2014

     

    Table 55. Shareholders/founders of “PTITSEKOMBINAT”, LLC

     

    Table 56. Production volumes of “PTITSEKOMBINAT”, LLC

     

    Table 57. Balance sheet of “PTITSEKOMBINAT”, LLC

     

    Table 58. Profit and loss statement of “PTITSEKOMBINAT”, LLC

     

    Table 59. Cash-flow statement of “PTITSEKOMBINAT”, LLC

     

    Table 60. Financials

     

    Table 61. Shareholders/founders of “CHELNY-BROYLER”, LLC»

     

    Table 62. Subsidiaries «CHELNY-BROYLER», LLC

     

    Table 63. Balance sheet «CHELNY-BROYLER», LLC

     

    Table 64. Profit and loss statement of “CHELNY-BROYLER”, LLC

     

    Table 65. Cash-flow statement of “CHELNY-BROYLER”, LL

     

    Table 66. Financials of “CHELNY-BROYLER”, LLC

     

    Table 67. Shareholders/founders of “MIKOYANOVSKY MYASOKOMBINAT”, CJSC

     

    Table 68. Subsidiaries of “MIKOYANOVSKY MYASOKOMBINAT”, CJSC

     

    Table 69. Production volumes of “MIKOYANOVSKY MYASOKOMBINAT”, CJSC

     

    Table 70. Balance sheet of «MIKOYANOVSKY MYASOKOMBINAT», CJSC

     

    Table 71. Profit and loss statement of “MIKOYANOVSKY MYASOKOMBINAT”, CJSC

     

    Table 72. Cash-flow statement of “MIKOYANOVSKY MYASOKOMBINAT”, CJSC

     

    Table 73. Financials of “MIKOYANOVSKY MYASOKOMBINAT”, CJSC

     

    Table 74. Shareholders founders of «VELIKOLUKSKY MYASOKOMBINAT», OJSC

     

    Table 75. Subsidiaries of “VELIKOLUKSKY MYASOKOMBINAT”, OJSC

     

    Table 76. Production volumes of “VELIKOLUKSKY MYASOKOMBINAT”, OJSC

     

    Table 77. Balance sheet «VELIKOLUKSKY MYASOKOMBINAT», OJSC

     

    Table 78. Profit and loss statement of “VELIKOLUKSKY MYASOKOMBINAT”, CJSC

     

    Table 79. Cash-flow statement of “VELIKOLUKSKY MYASOKOMBINAT", OJSC

     

    Table 80. Financials of “VELIKOLUKSKY MYASOKOMBINAT”, CJSC

     

    Table 81. Shareholders/founders of “INVEST ALYANS”, LLC

     

    Table 82.  Balance sheet of «INVEST ALYANS», LLC

     

    Table 83. Profit and loss statement of “INVEST ALYANS”, LLC

     

    Table 84. Cash-flow statement of “INVEST ALYANS”, LLC

     

    Table 85. Financials of  “Invest Alyans”, LLC 

     

    List of schemes

     

    Scheme 1. Classification of poultry meat

     

    Scheme 2. Structure of GOSTs of the RF (meat and meat products) С

     

    Scheme 3. Structure of the agricultural holding “PRODO”

     

    Scheme 4. Structure of the agricultural holding “CHERKIZOVO”.

     

    Scheme  5. Structure of the agricultural holding “AGRO-BELOGORIE”

     

    Scheme 6. Directions of activity of the agricultural holding “MIRATORG” 

     

    List of figures:

     

    Figure 1. Distribution of volumes of financing of small and medium business support projects from federal and regional budgets by regions on the map of Russia in 2011-2013 , mln. rub

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Актуальные исследования и бизнес-планы
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    СОДЕРЖАНИЕ 2 МЕТОДОЛОГИЯ ИССЛЕДОВАНИЯ 4 ЦЕЛИ И ЗАДАЧИ ИССЛЕДОВАНИЯ 4 ИНФОРМАЦИОННАЯ БАЗА 4 ГЛАВА 1. РЫНОК МЯСА КРС В РФ 5 1.1. ОБЪЕМ И ДИНАМИКА РЫНКА 5 1.2. СТРУКТУРА РЫНКА 6 1.3. ДОЛЯ ИМПОРТА НА РЫНКЕ И ЕЕ ИЗМЕНЕНИЕ 6 1.4. СООТНОШЕНИЕ ПРОИЗВОДСТВА И ЭКСПОРТА 2014 г. 7 1.5. БАЛАНС СПРОСА И ПРЕДЛОЖЕНИЯ НА РЫНКЕ (2010-2014 гг.) 7 1.6. СВОБОДНЫЕ НИШИ НА РЫНКЕ МЯСА КРС (2014 г. и 2015 г.) 8 1.7. ФАКТОРЫ, ВЛИЯЮЩИЕ НА РЫНОК. ОСНОВНЫЕ ТРЕНДЫ РЫНКА 9 ГЛАВА 2. АНАЛИЗ ПРОИЗВОДСТВА МЯСА КРС В РФ 13 2.1. ПРОИЗВОДСТВО МЯСА КРС (2010-2014гг.) 13 2.1.1. Объем и динамика производства 13 2.1.2. Помесячная динамика производства 14 2.1.3. Структура производства мяса КРС по видам 14 2.2. СЕГМЕНТ ПАРНОГО И ОХЛАЖДЕННОГО МЯСА КРС 15 2.2.1. Объем и динамика производства 15 2.2.2. География производства в разрезе ФО 16 2.2.3. География производства в региональном разрезе 17 2.3. СЕГМЕНТ МОРОЖЕНОГО МЯСА КРС 20 2.3.1. Объем и динамика производства 20 2.3.2. География производства в разрезе ФО 21 2.3.3. География производства в региональном разрезе 22 2.4. ОСНОВНЫЕ ПРОИЗВОДИТЕЛИ 24 2.4.1. Основные производители мяса в РФ 24 2.4.2. Основные производители парного и охлажденного мяса КРС 30 2.4.3. Основные производители мороженого мяса КРС 31 ГЛАВА 3. АНАЛИЗ ИМПОРТА И ЭКСПОРТА МЯСА КРС 34 3.1. УСЛОВИЯ ПРОДУКТО…
  • Рынок копченых колбасных изделий. Текущая ситуация и прогноз
    МЕТОДОЛОГИЯ ПРОВЕДЕНИЯ ИССЛЕДОВАНИЯ. СПИСОК ГРАФИКОВ, ДИАГРАММ, ТАБЛИЦ И СХЕМ

    1. ОБЩЕЭКОНОМИЧЕСКОЕ ПОЛОЖЕНИЕ РОССИИ

    1.1. Население России

    Численность населения

    Крупнейшие города

    Уровень жизни населения

    Экономическая активность

    1.2. Экономическая ситуация

    Динамика развития экономики

    Стабильность государственного бюджета

    1.3. Положение России в мире

    Доля РФ в мировом населении

    2. ОБЪЕКТ ИССЛЕДОВАНИЯ

    2.1. Характеристика колбасных изделий

    2.2. Историческая справка

    2.3. Способы классификации колбасных изделий

    Классификация колбасных изделий по типу обработки и составу сырья

    Классификация колбасных изделий по ОКП

    Классификация колбасных изделий по ОКПД

    Классификация колбасных изделий по ТН ВЭД

    2.4. Требования к качеству и хранению колбасных изделий

    3. ОБЪЕМ РОССИЙСКОГО РЫНКА КОЛБАСНЫХ ИЗДЕЛИЙ

    3.1. Динамика объема рынка колбасных изделий

    3.2. Доля импорта на российском рынке колбасных изделий

    3.3. Динамика доли импорта на российском рынке колбасных изделий

    3.4. Потребление колбасных изделий на душу населения
  • Рынок вареных колбасных изделий: прогноз до 2017 года
    МЕТОДОЛОГИЯ ПРОВЕДЕНИЯ ИССЛЕДОВАНИЯ СПИСОК ГРАФИКОВ, ДИАГРАММ, ТАБЛИЦ, РИСУНКОВ И СХЕМ 1. ОБЩЕЭКОНОМИЧЕСКОЕ ПОЛОЖЕНИЕ РОССИИ 1.1. Население России Численность населения Крупнейшие города Уровень жизни населения Экономическая активность 1.2. Экономическая ситуация Динамика развития экономики Стабильность государственного бюджета 1.3. Особые экономические зоны 1.4. Развитие предпринимательства в России 1.5. Инвестиционный потенциал Россия в целом Регионы 1.6. Положение России в мире Доля РФ в мировом населении 2. ОБЪЕКТ ИССЛЕДОВАНИЯ 2.1. Характеристика колбасных изделий 2.2. Историческая справка 2.3. Способы классификации вареных колбасных изделий По типу обработки и составу сырья По ОКП По ОКПД По ТН ВЭД 2.4. Требования к качеству и хранению 3. МИРОВОЙ РЫНОК КОЛБАС И КОЛБАСНЫХ ИЗДЕЛИЙ 3.1. Экспорт Динамика по годам Объемы по странам Структура по странам 3.2. Импорт Динамика по годам Объемы по странам Структура по странам 3.3. Потребление мяса и мясопродуктов Китай США Россия 3.4. Потребление на душу населения по странам 4. ОБЪЕМ РОССИЙСКОГО РЫНКА КОЛБАСНЫХ ИЗДЕЛИЙ 4.1. Динамика объема рынка 4.2. Доля импорта на российском рынке колбасных изделий 4.3. Динамика доли импорта на российском рынке колбасных изделий 4.4. Потребление колбасных изделий на душу населения 5. АНАЛИЗ РОЗНИЧНЫХ…
  • Маркетинговое исследование «Российский рынок мяса 2003-2009 гг.»
    МЕТОДОЛОГИЯ ПРОВЕДЕНИЯ ИССЛЕДОВАНИЯ 7
    СПИСОК ГРАФИКОВ, ДИАГРАММ, ТАБЛИЦ И СХЕМ 8
    1. НАСЕЛЕНИЕ РОССИИ 16
    1.1. ДИНАМИКА ЧИСЛЕННОСТИ НАСЕЛЕНИЯ 16
    1.2. ДИНАМИКА УРОВНЯ ЖИЗНИ НАСЕЛЕНИЯ 16
    2. КЛАССИФИКАЦИЯ МЯСА ПО ГОСТ 19
    3. ПРОИЗВОДСТВО МЯСА В РОССИИ 20
    3.1. ДИНАМИКА ПРОИЗВОДСТВА МЯСА 20
    3.2. КРУПНЕЙШИЕ ФЕДЕРАЛЬНЫЕ ОКРУГА ПО ПРОИЗВОДСТВУ МЯСА 21
    3.3. ДОЛИ РАЗЛИЧНЫХ ВИДОВ МЯСА В ПРОИЗВОДСТВЕ 22
    4. ИМПОРТ МЯСА 24
    4.1. ИМПОРТ МЯСА (В ТОННАХ) 24
    4.1.1. Объемы импорта мяса 24
    4.1.2. Крупнейшие страны-импортеры мяса 24
    4.1.3. Структура импорта мяса по его видам 26
    4.2. ИМПОРТ МЯСА (В ТЫС.ДОЛЛ.) 27
    4.2.1. Объемы импорта мяса 27
    4.2.2. Крупнейшие страны-импортеры мяса 27
    4.2.3. Структура импорта мяса по его видам 29
    5. ЭКСПОРТ МЯСА 30
    5.1. ЭКСПОРТ МЯСА (В ТОННАХ) 30
    5.1.1. Объемы экспорта мяса 30
    5.1.2. Структура экспорта мяса по его видам 30
    5.2. ЭКСПОРТ МЯСА (В ТЫС.ДОЛЛ.) 32
    5.2.1. Объемы экспорта мяса 32
    5.2.2. Структура экспорта мяса по его видам 32
    6. ПОТРЕБЛЕНИЕ МЯСА В РОССИИ 34
    6.1. ДИНАМИКА ОБЪЕМА РОССИЙСКОГО РЫНКА МЯСА 34
    6.1.1. В натуральном выражении 34
    6.1.2. В стоимостном выражении 34
    6.2. СРАВНЕНИ…
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